Recently I have become a core member of my local Transition Town, Kensal to Kilburn. But for several years I have been photographing events and projects initiated by Transition Towns, all of which are about engaging in, or promoting sustainability. The Stroud Potato Day was my first venture to a Transition event outside of London, a 2.5 hour journey to be precise. The annual selling of tubers in this west country market town was flagged up in Rob Hopkins’s (co-founder of the movement) recent book, as it’s been running successfully for several years. The group positioned themselves in the town’s main indoor shopping mall, Merrywalks, in order to utilise the busy Saturday footfall. Passers-by and enthusiasts alike are able to choose between 18 varieties of potatoes to purchase. Tubers are for growing rather than cooking. As with previous years business was brisk, with one variety selling out within the first hour and a half. Shoppers were drawn in by fresh cake made with potato flour, and the unusual sight of a Transition member donned in a hessian sack. Thanks to Helen and all at Transition Stroud and Down to Earth for persuading me to grow spuds for the first time this year. More of my Transition Town images here.
In the summer of 2014 I was selected to undertake a commission in collaboration with FotoDocument, Photoworks and Bioregional. I was given 3 months to complete a photo essay on a One Planet principle: Transport. At the same time 9 other photographers were asked to complete similar essays on sustainability principles: Water, Materials, Zero Waste etc.
Previously several of my personal projects have been about either transport or sustainability issues, so this was a dream commission for me. And to top it all it was set in Brighton and Hove, the first city to gain One Planet status. That means it received accreditation from sustainable development charity BioRegional, and will therefore be able to implement more sustainability projects.
All of the projects are showing in site specific locations: Sustaianable Food is on at the Open Market for instance. Mine are up at Brighton’s main railway station until July 2015, so please use this excuse to come down to the south coast for a visit.